Restaurant Essay

2758 Words Aug 30th, 2014 12 Pages
Bulacan State University
College of Architecture and Fine Arts
Malolos, Bulacan.

THESIS PROPOSAL
Kamayan sa Villiares (food and restaurant)
In Particular Fulfilment of the Requirements for the Degree of Bachelor of Fine Arts Major in Visual Communication

Submitted by: By: Regienald S.D Bairan

CHAPTER 1

INTRODUCTION
Advertising is how a company encourages people to buy their products, services or ideas. An advertisement or Ad is anything that draws good attention towards these things. It is usually designed by an identified sponsor, and performed through a variety of media.
The critical part of making an advertising campaign is determining a campaign theme as it sets the tone for the individual advertisements and
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In the former case, customers usually wear casual clothing. In the latter case, depending on culture and local traditions, customers might wear semi-casual, semi-formal or formal wear. Typically, customers sit at tables, their orders are taken by a waiter, who brings the food when it is ready. After eating, the customers then pay the bill.
For some time the travelling public has been catered for with ship's messes and railway restaurant cars which are, in effect, travelling restaurants. In recent times there has been a trend to create a number of travelling restaurants, specifically designed for tourists. These can be found on such diverse places as trams, boats, buses, etc.
BOODLE FIGHT
The Urban Dictionary defines boodle fight as a military style of eating, in which food, piled on top of banana leaves laid out on long tables, is to be taken with bare hands washed with water from jugs prepared on the side, which eating combat begins when the signal is given.
The dictionary adds, rather jocularly, that this is Philippine fine dining in which everyone has to eat fast and can have his fill.
A Boodle Fight is a gathering where food (usually composed of pansít, or steamed rice and sardines) is served on old newspapers or banana leaves spread over a table and eaten with bare hands.
Although it is the practice for some

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